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VALENTIN´S DAY MENU    14th - 17th February 2019

CARNIVAL SPECIALITIES    
18th February -  3rd March 2019

Pickled pork with hot pepper and ginger, chickpea puree
115 CZK
Cabbage soup with blood sasuage, cabbage pancakesvejcemleko
65 CZKA = 1, 3, 7
Rabbit loin wrapped in bacon, roasted cauliflower and puree, fried celery, juniper saucevejcemleko235 CZKA = 1, 3, 7, 9
Pork goulash, lard pancakes, fresh horseradishvejcemleko
175 CZK
A = 1, 3, 7, 9
Carnival donuts with sour cream and black beer ice creamvejcemlekovegetarian
105 CZKA = 1, 3, 7


TASTING MENU BY RADEK DAVID
  2nd March 2019 (sold out)



TASTING MENU BY MIROSLAV GRUSZ
   11th October 2019 (coming soon)