Old Bohemian restaurant
We would like to invite you to our stylish old Bohemian restaurant, located on the Farmstead ceska lipa, in the village Myslovice near Klatovy.
In an unrepeatable atmosphere, you will experience truly unusual gastronomic experiences. Excellent, honest and guaranteed home cooking, served with extraordinary care. The restaurant's premises are completely non-smoking, with a capacity of up to 60 people, fully air-conditioned, equipped with air recuperation, high-quality sound and full HD projection. The stylish setting invites you to organize celebrations, parties, banquets and weddings. Our helpful staff will always love you in this respect.
gastronomic guide Gault&Millau rated our restaurant with one hat [ more ]
we also offer our products for sale
we will be happy to prepare meat, fish and other nice things for your comfortable grilling or cooking
gift vouchers worth CZK 1 000 (valid for 6 months from purchase, valid for all our services)
we work with farmers in the area (for more information, see the menu below)
Restaurant opening hours
Monday - Thursday 11 am - 10 pm (cuisine 9 pm)Friday Saturday 11 am - 11 pm (cuisine 10 pm)
Sunday 11 am - 9 pm (cuisine 8 pm)
MENU
Starters
Foie gras terinne apricots with cherry vinegar, homemade brioche   | 195 CZK | A = 1, 3, 7 |
| Beef tartare pickled spicy onion, white radish, beef marrow, dry toast, garlic | 285 CZK | A = 1, 3, 10 |
| Czech potato pancake roasted onion, sheep's milk cheese | 185 CZK | A = 1, 3, 7, 9 |
Soups
| Strong beef broth, liver dumplings, vegetables, homemade drippings | 95 / 75 CZK | A = 1, 3, 9 |
| Venison goulash soup mushroom base, homemade sourdough bread | 95 / 75 CZK | A = 1, 9 |
Main courses
| Traditional Czech "svíčková na smetaně", carlsbad dumpling, cranberries, lemon, whipped cream | 325 CZK | A = 1, 3, 7, 9, 10 |
| Wild style rabbit black root ragout, mushroom bun | 345 CZK | A = 1, 3, 7, 9, 10 |
Chicken corn breast truffle fache, parsnip puree, nuts, pumpkin seeds, portobello, onion veloute  | 325 CZK | A = 3, 7, 8, 9 |
| Confitted duck leg, red cabbage, apples, potato pancakes, duck greaves | 375 CZK | A = 1, 3 |
| Trout fillet, celery salad, confit potatoes in butter, wine sauce, dill oil | 365 CZK | A = 4, 7, 9 |
| Grilled veal liver, onion, mashed potatoes, beetroot | 225 CZK | A = 7, 9, 10 |
| Beef picanha steak / pork tenderloin steak, thick sauce with pickled mustard seeds, rocket salad, pickled radish, confit garlic dip, beef tallow fries | 585 / 345 CZK | A = 3, 7, 9, 10 |
| Stuffed potatoe dumplings, smoked pork neck, sauerkraut, crispy onion | 245 CZK | A = 1, 3, 12 |
Roasted celery with truffles, celery cream, potato mousse, horseradish powder, spring onion  | 285 CZK | A = 7, 9 |
| Vegetable salad, roasted beets, homemade cheese croquettes,sunflower seeds, raspberry vinegar vinaigrette | 245 CZK | A = 3, 7, 10 |
Children´s menu
| Children´s portion of "svíčková na smetaně", carlsbad dumplings | 215 CZK | A = 1, 3, 7, 9, 10 |
| Chicken cutlet, mashed potatoes, butter | 190 CZK | A = 1, 3, 7 |
| Pancakes, blueberry jam, sour cream | 165 CZK | A = 1, 3, 7 |
Desserts
| Chocolate chestnut cake, pear ice cream, sour cherries | 180 CZK | A = 1, 3, 7 |
| Whiped honey foam cream, nougat, apricot sorbet, raspberries | 180 CZK | A = 1, 3, 5, 7, 8 |